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Course Details

Undertaking a Diploma is your chance to engage in a study pathway without committing yourself to a full three year degree. Whether you are a school leaver, already working in the hotel industry or looking to make a career change, this course will develop your skills and enhance your career prospects in a dynamic, global industry. . This course covers theory and practices within the industry, finance, management and communication as well as food, beverage and accommodation operations.

Qualification: Diploma

CRICOS Code: 0100351

Start date: February, June and October

Address

Sydney

60 Phillip St, Sydney, NSW 2000

Sydney, New South Wales, 2000

Attendance options

  • Full-time - 1 years

Total tuition costs

Enquire

ENTRY CRITERIA*

OVERALL IELTS: 5.5


CRICOS Code: 0100351

Start date: February, June and October

Address

Melbourne

Level 3, 399 Lonsdale Street, Melbourne, VIC 3000

Melbourne, Victoria, 3000

Attendance options

  • Full-time - 1 years

Total tuition costs

Enquire

ENTRY CRITERIA*

OVERALL IELTS: 5.5


CRICOS Code: 0100351

Start date: February, June and October

Address

Brisbane

Level 13, 127 Creek Street, Brisbane, Qld 4000

Brisbane, Queensland, 4000

Attendance options

  • Full-time - 1 years

Total tuition costs

Enquire

ENTRY CRITERIA*

OVERALL IELTS: 5.5


* Note that TOEFL and IELTS scores are indicative of overall requirements in either test. Applicants are strongly encouraged to contact the educator for a more detailed breakdown of requirements. Note also that where TOEFL and IELTS scores are published applicants will typically require one or the other.